Recipes: Templeton Rye Egg Nog
Here’s a delicious Templeton Rye and egg nog concoction just in time for the holidays. Serve some up at your holiday gatherings and let us know what you think!
Templeton Rye Egg Nog
2 oz. Templeton Rye Whiskey
4 oz. Egg Nog
Build in a whiskey glass, transfer to mixing tin and shake vigorously. Strain over ice and grate fresh nutmeg on top.
For more Templeton Rye recipes, be sure to check out the Barkeep page on our website.
December 15th, 2008 at 1:10 pm
Hey, I one or two . . . or three of those last night. They are scrumptious. May I recommend the Scheeder farms egg nog? tasty!
December 15th, 2008 at 1:24 pm
I am definitely trying this come Christmas Eve. Ever tried a Tom and Jerry with Templeton? I was thinking of that this AM – might be a good fit as well. I’ll let you know if I try it.
December 15th, 2008 at 3:54 pm
Hey Kieran, please feel free to tell us more about the Tom & Jerry with TR. We love to share reader recipes on the blog!
January 5th, 2009 at 9:30 am
My family and I made the Tom and Jerry recipe with “The Good Stuff” this holiday season and all agreed – it was AWESOME!
We even renamed the drink the “Hairy Tom & Jerry” because we’re pretty sure it put some extra hair on our chest.
I will submit some pictures and a recipe as soon as I can get it typed up for you all. Thanks for the inspiration!