Bartender Testimonial: The Beer Bistro
Bob McDermott, owner of The Beer Bistro in the heart of the West Loop in Chicago talks about why he likes Templeton Rye and how he serves at his bar.
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Templeton Rye Whiskey
- When Prohibition outlawed the manufacture and sale of alcoholic beverages in 1920, many enterprising residents of a small Iowa town chose to become outlaws – producing a high caliber and much sought-after whiskey known as Templeton Rye.
- To learn more, please visit our website @ TempletonRye.com.
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