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Recipes: The Fighter Pilot

Tuesday, March 25th, 2008

Here at Templeton Rye we recently received this nice note from Aaron, an F-16 pilot in the U.S. Air Force, currently based in Italy:

Another F-16 pilot in my squadron is from Iowa and picked up a bottle for me while he was home visiting his family. He’s the one who introduced me to your whiskey and I’m a big fan. I’ll be moving to my next base in Las Vegas, NV at the end of April.

We thank Aaron for his service to our country, and also for this Templeton Rye recipe he passed along:

The Fighter Pilot:
4 Fingers of Templeton Rye
3 Ice Cubes (Optional)
Serve


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